Flavors That Bring Us Together - Sabores Que Nos Unen

ROOTED IN CULTURE. INSPIRED BY FLAVOR

For Winemaker Josh Widaman, the celebration is personal. With deep Mexican-American roots through his mother’s family, food, family and gathering have long been intertwined—and continue to inspire the way he thinks about wine at the table.

“As someone whose family story is rooted in both Hispanic heritage and California, Hispanic Heritage Month is a meaningful opportunity to recognize the hard work, determination and cultural pride that shape so many people in the wine community. I’m inspired every day by our Hispanic teammates and families whose commitment helps bring wines from vineyard to table. At Pine Ridge, we believe great wine should feel welcoming, expressive and connected to real life, and our Chenin Blanc + Viognier reflects that spirit. It’s grounded in craftsmanship, but fresh and inviting enough to welcome new consumers into the conversation.”

— Joshua David Mendoza Widaman

ONE WINE. A FIESTA OF FLAVOR

Bright, crisp and endlessly food-friendly, our legendary Chenin Blanc + Viognier comes alive alongside the citrus, spice, fresh herbs and vibrant flavors found across Latin cuisines.

A person stands among grapevines holding a bottle of Pine Ridge white wine and two clear plastic wine glasses. Only the persons arm and torso are visible. The scene is outdoors in daylight.

LET’S MAKE SOMETHING DELICIOSO

Explore some of our favorite Latin-inspired dishes, each paired with Pine Ridge Chenin Blanc + Viognier.

A plate with two shrimp tostadas topped with diced tomatoes and cilantro, served with a side of slaw and lime wedges. A glass and bottle of white wine sit on a rustic wooden table in sunlight.

1. Citrus Shrimp + Avocado Tostadas

Fresh • Citrusy • A Little Heat

Citrus Shrimp & Avocado Tostadas are a perfect match for Pine Ridge Chenin Blanc + Viognier. Tender shrimp highlights the wine’s crisp minerality, while creamy avocado mirrors its silky texture. Bright lime, fresh cilantro, and a touch of chile complement vibrant citrus, floral notes, and refreshing acidity, creating a fresh, flavorful pairing with every crunchy bite.

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A bowl of shrimp ceviche garnished with herbs and onions sits on a wooden table next to a bowl of corn, a bowl of tortilla chips, a bottle of white wine, and a filled wine glass.

2. Aguachile

Bright • Spicy • Refreshing

Aguachile is a vibrant pairing for Pine Ridge Chenin Blanc + Viognier. Fresh shrimp highlights the wine’s crisp minerality, while lime, cucumber, and cilantro echo its bright citrus, floral, and herbal notes. Serrano chile adds lively heat, balanced by subtle fruit sweetness and refreshing acidity, creating a crisp, energetic pairing that keeps every bite and sip refreshing.

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A hand places cilantro on fish tacos served with lime wedges on a plate. A bottle of white wine labeled Pine Ridge and a glass of wine are on a wooden table outdoors.

3. Grilled Fish Tacos

Smoky • Zesty • Fresh

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Two arepas filled with shredded chicken and cheese on a plate, served with black bean salsa, avocado slices, a glass of white wine, and a bottle labeled Pine Ridge Chenin Blanc + Viognier sit atop a wooden table—an inviting showcase for anyone seeking an authentic chicken arepas recipe.

4. Arepas

Savory • Rich • Comforting

Arepas are a delicious pairing with Pine Ridge Chenin Blanc + Viognier. The subtle sweetness of grilled corn complements the wine’s ripe peach and melon notes, while creamy avocado reflects its silky texture. Queso fresco, cilantro, and grilled chicken enhance the wine’s floral, herbal, and fresh citrus character, creating a balanced, vibrant, and satisfying pairing.

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GOOD FOOD. GOOD WINE. BETTER TOGETHER.

Bring Pine Ridge Chenin Blanc Viognier to your table and discover a fiesta of flavor.

Make the Perfect Pairing

2025

Chenin Blanc + Viognier